The restaurant will reopen on the 12th of November. Chef Nathan Helo and his team will be delighted to welcome you from Tuesday to Saturday between 12pm and 2.30pm for lunch and from 7pm to 10.30pm for dinner.
French, Modern cuisine, Local products, Fresh products, Seasonal products
WiFi, Covered and Heated Terrace, Public parking nearby, Privatization possible
Debit Card, Visa, Cash